20 Instant Pot Adapted Recipes From Famous Chefs (2024)

From Jamie Oliver pressure cooker recipes to Julia Child's classics, you too can cook like a famous chef or your favorite cookbook author with these deliciously recipes specially made for your Instant Pot.

20 Instant Pot Adapted Recipes From Famous Chefs (1)

In this roundup, we've collected Instant Pot adapted recipes originally created by famous chefs and your favorite cookbook authors. We've got recipes from Jamie Olive, Wolfgang Puck, Julia Child, Nigella Lawson, and Thomas Keller just to name a few.

Some dishes came from these chefs Instant Pot ready while other recipes were recreated and tested by our food blogger friends around the world. Just saying 'Pot Roast' sounds boring, but saying 'Pioneer Woman Pot Roast' sounds like you got some street credit to back you up.

These amazing, classic dishes should not be forgotten just because they're not originally cooked with a pressure cooker. Get inspired and try out these impressive yet easy recipes with your Instant Pot.

Julia Child: Instant Pot Beef Bourguignon

20 Instant Pot Adapted Recipes From Famous Chefs (2)

Did you love the movie, Julie & Julia? Didn't it make you want to be Julie, mastering classic Julia Child dishes? Beef Bourguignon is a renowned classic for a reason. Drinking a glass of wine while preparing it will help you channel your inner Julia. Recipe from Cafe Delites.

Jamie Oliver: Thai Roasted Chicken in Coconut Milk

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Do milk and your tummy not agree? If not then you probably don't even have milk in the fridge. Try some coconut milk with this popular recipe and get a succulent, flavorful roasted chicken that is perfect for dinner. It's Jamie Oliver inspired but with a twist. Recipe from Kevin is Cooking.

Gordon Ramsay: Pressure Cooker Lamb Shanks

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This Gordon Ramsay inspired pressure cooker lamb shanks recipe is packed with bold flavors and they’re fall-off-the-bone tender! You are truly missing out if this is not on your week's dinner menu. Recipe from The Foodie Eats.

Thomas Keller: Pot-au-Feu

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Simmering meats and vegetables until tender is as old as human history itself. Yet, put a French name pot-au-feu to it and it can intimidate the best of cooks. Don't let this stop you! Instead, let your Instant Pot help you welcome the challenge without a flinch. By the way, this dish is what made boiled beef a French classic in American. Recipe from Serious Eats.

Giada De Laurentiis: Instant Pot Turkey Bolognese

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No matter how wonderful the aroma is, you have better things to do than watch something simmer for hours. This hearty bolognese comes together in under an hour in your pressure cooker and is brought to you with a smile from Giada. Recipe from Giadzy.

Ina Garten: Instant Pot Red Wine Braised Short Ribs

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Polenta is comfort food but even more comforting is topping them off with short ribs braised in red wine and Guinness. That's right! Red wine and Guinness! Perfect for the colder season. It is a simple, sophisticated recipe that's rich and flavorful. Recipe from Paint the Kitchen Red.

Nigella Lawson:Instant Pot Kedgeree

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What is Kedgeree? It is an Anglo-Indian dish of gently spiced fish, rice, and eggs. It is usually made with smoked fish but salmon fillets work too. It's a great healthy high-protein meal and yes, you can make it in the Instant Pot. Recipe from Every Nook & Cranny.

Chrissy Teigen: Sweet and Salty Instant Pot Coconut Rice

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Sweet and salty coconut rice from Chrissy Teigen has been the talk of the Internet for some time now. This recipe will show you how to make it in your Instant Pot. Recipe from Ally's Cooking.

Mario Batali: Pressure Cooker Dirty Water Hotdogs (New York Hot Dogs)

20 Instant Pot Adapted Recipes From Famous Chefs (10)

NYC hotdogs are iconic for any native city dweller. These dirty water hotdogs are reminiscent of all those pushcart street vendors. Where the vendors add new hotdogs to the water in their carts, without changing the water. Hence the term “Dirty Water Hotdogs.” This is Mario Batali's recipe for the Instant Pot. Recipe from This Old Gal.

This Mexican-inspired Instant Pot corn soup is made with healthy ingredients, flavourful spices, lime and a little chipotle for a smoky, chili kick. It’s gluten-free and vegetarian-friendly and can be made completely plant-based by using coconut yoghurt when serving. It's inspired by an Ottolenghi recipe. Recipe from Instant Pot Eats.

Yotam Ottolenghi #2: Instant Pot Curried Coconut Lentil Soup

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This curried coconut lentil soup is so vibrant with color and is so creamy delicious! It's perfect to keep you warm and filled to close out the winter and welcome the spring. Another Yotam Ottolenghi inspired gem! Recipe from Table for Two.

Rachel Ray: Buffalo Chicken Chili

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Do you LOVE buffalo chicken wings? Well, you will love this healthy buffalo chicken chili adapted from Rachel Ray's recipe where things are sealed with ½ cup of crumbled blue cheese to melt to perfection in your warm hearty bowl. Recipe from iFOODreal.

Rachel Ray #2: Instant Pot Pepper Noodles

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The inspiration for this Pepper Noodles dish comes from Rachael Ray’s TinglySzechuan Pepper Beef Noodles. But what's even better with this version, it's all in one pot, the Instant Pot. The thin spaghetti is tossed with tamari, pepper, ground sausage, and shredded cabbage for an easy one-pot meal with a lot of flare. To give it some extra kick drizzle sriracha on top. Recipe from 365 Days of Slow + Pressure Cooking.

Martha Stewart: Instant Pot Beef Stew With Dijon & Tomato

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Dijon mustard unites beef chuck, onions, mushrooms, carrots, and tomatoes in this glorious show-stopping beef stew. Serve with mashed potatoes or crusty bread, some greens, and a bottle of red wine... maybe try Cabernet or Zinfandel. Recipe fromFood52.

Author Notes: Recipe reprinted from Martha Stewart's Pressure Cooker: 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot®. Copyright © 2018 by Martha Stewart Living Omnimedia. Photograph copyright © 2018 by Marcus Nilsson. Published by Clarkson Potter/Publishers, an imprint of Penguin Random House LLC.

Ree Drummond (The Pioneer Woman): Instant Pot Pot Roast

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Have you noticed Instant Pot got a little makeover with the help of The Pioneer Woman? It's like it got a new dress with lipstick and heels. Ree Drummond didn't leave it just there to look pretty. She got busy in the kitchen with an Instant Pot Perfect Pot Roast. Recipe fromThe Pioneer Woman.

Wolfgang Puck: Pressure Cooker Chicken Enchiladas

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Are you so busy, you just skimmed through this list of recipes? And so busy you realized that you forgot the chicken in the freezer. Well, this final dish is perfect for you. You probably have all the ingredients in your pantry right now to make this Wolfgang inspired chicken enchilada. Recipe from This Old Gal.

Are you ready to eat like a famous chef? Who's your favorite chef or cookbook author? Let us know!

20 Instant Pot Adapted Recipes From Famous Chefs (2024)

FAQs

Do professional chefs use instant pot? ›

Despite its popularity in professional kitchens, a pressure cooker is rarely featured on cooking shows. But that doesn't mean celebrity chefs don't appreciate their value. In fact, many renowned chefs have sung the praises of pressure cookers.

What cooks good in an Instant Pot? ›

The pressure cooker makes the best hard boiled eggs that always peel perfectly. It cooks chicken breast without turning it to mush like the slow cooker does. It makes tender ribs and roasts. Grains and rice cook perfectly.

What cooking features does instant pot have? ›

All Instant Pots can pressure-cook, slow-cook, sauté, and keep warm. Fancier models tack on additional cooking methods like yogurt-making, sous vide cooking, broiling, and even air-frying.

Is Instant Pot owned by Pyrex? ›

Under different ownership after last year's bankruptcy, the popular multicooker is no longer part of the appliance conglomerate that owns Pyrex and Corelle. This audio is auto-generated.

Is a crock pot better than an Instant Pot? ›

If you are interested primarily in slow cooking, you should buy a dedicated slow cooker. They're more reliable with a range of slow-cooker recipes than an Instant Pot. We found Instant Pot multicookers specifically could not successfully slow-cook dense, high-volume recipes such as beef stew or pot roast.

What foods should not be cooked in an Instant Pot? ›

6 Things You Should Never Cook in an Instant Pot
  1. Creamy Sauces. If there's one food group you should avoid in the Instant Pot, it's dairy. ...
  2. Fried Chicken. The best fried chicken is crisp on the outside, juicy on the inside and perfectly golden brown. ...
  3. Cookies. ...
  4. Burgers. ...
  5. Pie. ...
  6. Steak.

Can I put frozen meat in the Instant Pot? ›

Yes, it is safe to cook frozen food in a pressure cooker or an electric pressure cooker like an Instant Pot.

What is the best Instant Pot equivalent? ›

The Ninja Foodi 11-in-1 6.5 Qt Pro can air fry, slow cook, pressure cook, roast, bake, and a lot more. It's one of our favorite multi-cookers, and while it's not an Instant Pot, it is the best alternative to an Instant Pot you can buy.

What is the difference between pressure pot and Instant Pot? ›

The heating element in an instant pot is at the bottom of the pot, and pressure rises up from there. Food on top may take longer, whereas food at the bottom will cook more quickly. In contrast, a pressure cooker's design places the heat source at the bottom and distributes it evenly throughout.

What is the best thing about Instant Pot? ›

The most useful function of an Instant Pot is its ability to pressure cook, so you want to get a model that quickly comes to pressure. Since many pressure cooker recipes start with a searing or sautéing step, it can help to have an Instant Pot with inner pot stability, so the pot doesn't spin while you're cooking.

What is the egg feature on Instant Pot? ›

Plug in the Instant Pot, lock the lid, and position the steam release valve to "sealed." Press the "Egg" button on the Instant Pot. It will pressure cook the pot for five minutes on normal. This will result in hard-boiled eggs. If you want soft-boiled eggs, use the "-" button to reduce the cook time to four minutes.

What cookware is most used by professional chefs? ›

But the prized possession and frequently sought-after by professional chefs and serious home cooks alike is stainless steel. Known for its durability and high heat retention, it can achieve an excellent sear or perfect sauté. And it can last a lifetime.

Why don't chefs use pressure cookers? ›

They are most commonly used in industrial settings to quickly prepare meat or stocks. However, in most scenarios, Elite Chefs avoid using pressure cookers because they provide less control over the final dish. Chefs often prefer slow cooking techniques that accentuate and pull out the flavors of the food.

Do professional chefs like induction cooking? ›

[Induction] is absolutely fantastic,” says Massimo Capra, Toronto-based restaurateur and celebrity chef. “And you can control it very, very well.

What pot do chefs use? ›

In a restaurant, you will notice a variety of different pans, including stainless steel pans, cast iron pans, aluminium pans and more. However, most chefs prefer to use stainless steel pans when preparing food. The Indus Valley offers a range of Tri-ply Stainless Steel Pans, ideal for cooking chef-like meals at home.

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